easy to cook recipes

Tupperware recipes for office and college

With the end of summer approaching and vacation memories fading, it’s time to return to the office, classes, and work, as well as resume eating out. Taking a Tupperware that we can or cannot reheat there is a cheap method to accomplish it, and it saves us money that we would have spent in a restaurant.

The benefit of Tupper easy to cook recipes is that it can be prepared ahead of time utilizing the batch cooking technique, and it can also be quite healthful. You can carry the garnish and a main meal, for example, in the same area if you get the necessary tuppers.

Table top still life of foods high in healthy fats such as Salmon, olive oil, nuts and avocados with vegetables and herbs.

Another good option is to get a tupper that stacks two independent spaces and that allows you to heat one yes and one no. So we can take a salad first and a rice with chicken second, for example. 

Cold pasta salad with feta cheese

This pasta salad with feta cheese is a very Mediterranean dish, which you can have ready in a few minutes and which, despite being a simple salad, has a lot of flavor.

Baked aubergines in batter with tomato and cheese

Being battered (be careful, it is a healthy batter, and they are cooked in the oven instead of frying them), these aubergines are easy to carry in a tupperware and they are delicious both hot and cold.

Hummus with caramelized onion

Any hummus can be a good option to take with you if you have to eat out. As we already have many versions, and in order not to fill this list of recipes for non-microwave Tupperware with 10 hummus options, we give you one of our favorites, this hummus with caramelized onion.

Cold red bean and quinoa salad

This type of salads, with quinoa and legumes, are very complete options that can be carried perfectly. They can be varied in a thousand ways and are one of the best options to eat a cold dish.

Chicken salad with curry sauce

A different salad with which, without a doubt, you are going to enjoy. We have served it with lettuce leaves (which you can take separately), as if they were tacos. But if it is more comfortable, you can take only the padding.

Rice salad with spinach and apple

Rice can also be used as a base to make a lot of varied and rich salads. You can follow our recipe to the letter or make your own version.

Roasted carrot and lentil hummus

Well okay, another hummus option. But this one, instead of being chickpeas, is made with lentils. In addition, the roasted carrot gives it a very special touch. It is also a very good option to take you to eat.

Sushi with cauliflower rice stuffed with avocado

All the options that we have given you so far are very simple and can be prepared in a moment. But if you are looking for something more elaborate, or for a more special day, this recipe can also serve you.